Crochet Baked Cake

Crochet Baked Cake is a delightful combination of creativity and sweetness. Imagine fluffy layers of yarn skillfully intertwined to mimic the intricate details of a scrumptious cake. Each stitch lovingly crafted to resemble the frosting swirls and decorative toppings of a real baked treat. This unique art form allows crafters to indulge in their sweet tooth while honing their crochet skills. The soft textures and vibrant colors of a Crochet Baked Cake piece bring a sense of whimsy and charm to any space. It's a fun and playful way to satisfy your cravings for both dessert and crafting. Whether displayed as a decorative accent or gifted to a friend, Crochet Baked Cake creations are sure to bring a smile to anyone's face.

Cake:

With brown worsted weight yarn and an F hook, sc6 in a circle
Sc twice into each st (12 sts)
Sc1, sc twice into next st* around (18 sts)
Sc2, sc twice into next st* around (24 sts)
Sc into back loops of each st
Sc around
Sc11, sc twice into next st* around (26)
Sc6, sc twice into next st, sc12, sc twice into next st, sc6 (28)
Sc13, sc twice into next st* around (30)
Sc around
Break yarn

Frosting:

Sc6 in a circle
Sc twice into each st (12 sts)
Sc1, sc twice into next st* around (18 sts)
Sc2, sc twice into next st* around (24 sts)
Sc around
Sc3, sc twice into next st* around (30 sts)
Sc around for 3 rounds
Skip one st, 5 dc into next st, skip one st, sl st* around
Break yarn, leaving a long tail to sew with

To assemble, simply sew bugle beads or embroider multicolored “sprinkles” on top of the frosting as desired, stuff, and sew the cake to the edge of the frosting just inside of the scalloped edge. Now wasn’t that easy? Go ahead and make a baker’s dozen; You undoubtedly have enough time!